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Brad Leone
США
Добавлен 4 дек 2017
I'm Brad Leone and this is my RUclips Channel!
I’m a trained chef, a garlic lover, world wanderer, outdoorsman, fermentation addict, author, carpenter, fish fanatic, and forever curious. Originally from New Jersey, I learned to respect ingredients, hunt, fish, and fell in love with food as the universal language. I'm also the co-founder of The Roost Festival, and a New York Times Bestselling author with my debut book Field Notes for Food Adventure.
Stay funky!!!
www.bradleone.com
I’m a trained chef, a garlic lover, world wanderer, outdoorsman, fermentation addict, author, carpenter, fish fanatic, and forever curious. Originally from New Jersey, I learned to respect ingredients, hunt, fish, and fell in love with food as the universal language. I'm also the co-founder of The Roost Festival, and a New York Times Bestselling author with my debut book Field Notes for Food Adventure.
Stay funky!!!
www.bradleone.com
Fermentation Station Cauliflower & Crispy Rice Balls | Makin' It! | Brad Leone
ALL ABOARD, THE FUNK TRAIN'S LEAVIN THE FERMENTATION STATION!! Today we're doing a 5 day ferment of a nice Cauliflower and Pepper mix, which we tucked in to a crispy onigiri rice ball. Put it on a sandwich! Put it in your squid! Make raviolis with it! Put it on butternut squash (??)
Fermenting at home is easier than you think, and this one's a quickie. As always, put on your food safety hat and remember to use fermentation-safe vessels, and calculate your total salt by ‼️2% of the weight‼️ of your ingredients. Make sure your vegetables are washed and your jars and containers are super sanitized so you don't get any bad bacteria boo-boos mixed up in your ingredients. After the fermentation ...
Fermenting at home is easier than you think, and this one's a quickie. As always, put on your food safety hat and remember to use fermentation-safe vessels, and calculate your total salt by ‼️2% of the weight‼️ of your ingredients. Make sure your vegetables are washed and your jars and containers are super sanitized so you don't get any bad bacteria boo-boos mixed up in your ingredients. After the fermentation ...
Просмотров: 105 517
Видео
Brad & Matty Make Seafood Soup!! | Makin' It! | Brad Leone
Просмотров 360 тыс.День назад
Let's cook this bounty! The day after @mattymatheson and I went Spearfishing we're back at my house to cook up our catch. And we're makin' Seafood Soup! Check out the Local Legends Episode to see us huntin' and gatherin' these fresh local ocean ingredients: ruclips.net/video/1teExWh80W0/видео.htmlfeature=shared Thanks to Local Legend Charlie Nutting @CharlieLikesWater and Crew for lubing us up,...
Matty Matheson Spearfishing Monologue | DELETED SCENES | Brad Leone
Просмотров 44 тыс.14 дней назад
Matty's got some thoughts about spearfishing for targ fish. Watch the full video here: ruclips.net/video/1teExWh80W0/видео.html Don't forget to subscribe, ya turkeys 🦃 www.youtube.com/@bradleone brad_leone
Brad & Matty Go Spearfishing! | Local Legends | Brad Leone
Просмотров 478 тыс.14 дней назад
Peanut Butter & Jelly, Batman & Robin, Bacon & Eggs....the most highly anticipated reunion couple BRAD LEONE & MATTY MATHESON ARE BACK!! After our last noodling adventure down South, me and Matty are rejoining forces to go even deeper this time, in the competent hands of Charlie Nutting spearfisherman, marine-life-enthusiast, and Local Legend. We'll lube up our wetsuits, grab some lobsters, suc...
WELCOME BACK to Brad Leone Season ✌️| Season 2 Channel Trailer
Просмотров 32 тыс.21 день назад
We're coming back for seconds! IT’S TWO THOUSAND TWENTY FOUR! Season 2 of Makin' It! and Local Legends…. Premiering April 17th 2024, every Wednesday, only on the RUclipss. Eat witcha hands! Shot by: Ian Deveau and Hobson Feltus Edited by: Hobson Feltus Produced by: Brad Leone, Carolyn Gangon, Ian Deveau, and Hobson Feltus Additional Editing: Mia Weinberger Additional Shooting: Hunter Spears, Ke...
Sourdough Bread from Scratch | Makin' It!| | Brad Leone
Просмотров 250 тыс.Месяц назад
It’s time to GET THAT BREAD folks, time to MAKE SOME DOUGH!! And yes, getting that bread requires hard work, time, stamina, courage, practice, and a little dumb luck…. plus sourdough starter… and a kitchen scale…. and all of the ingredients listed below. People get intimidated by making bread, but it’s not as complicated as you think and it’s so worth it in my opinion - as long as you’re not af...
Pour the Proper (GUINNESS) Pint! | Dublin, Ireland | Local Legends | Brad Leone
Просмотров 131 тыс.2 месяца назад
Join Brad as travels to Dublin, Ireland and gets a special, VIP behind-the-scenes tour at the world famous Guinness Factory, well Emerald City! ☘️ 🍻 He geeks out on fermentation and beer with head microbiologist MR. YEAST (not Mr. Beast :) ) Dr. Daniel Kerruish, and becomes a certified pourer of THE PERFECT GUINNESS PINT! Grab a glass, sip (with a creamy mustache) & learn the science of the inf...
Hearty Lamb & Beer Stew (Guinness!) | Makin' It! | Brad Leone
Просмотров 170 тыс.2 месяца назад
It's STEW SZN! Nothing like a hearty stew when it's chilly outside - and it's easier than you think to make. Fix this up after lunch, let it simmer all afternoon and make your house smell good, and then have a big ole bowl of rich warm velvety stew ready by dinner time! Biggest takeaways: Coconut cream is a sleeper hit, and Cape Cod turnips might be the best turnips ever grown anywhere. Inspire...
THE ART OF HERDING SHEEP with sheepdog Bruce | Ireland | Local Legends | Brad Leone
Просмотров 287 тыс.2 месяца назад
THE ART OF HERDING SHEEP with sheepdog Bruce | Ireland | Local Legends | Brad Leone
THE PERFECT OMELETTE in 7 minutes! | Makin' It! | Brad Leone
Просмотров 99 тыс.3 месяца назад
THE PERFECT OMELETTE in 7 minutes! | Makin' It! | Brad Leone
Japanese Mabo Dofu with Nancy Singleton Hachisu | Makin' It! | Brad Leone
Просмотров 82 тыс.3 месяца назад
Japanese Mabo Dofu with Nancy Singleton Hachisu | Makin' It! | Brad Leone
Egg 'n Cheese BREAKFAST PIE with Stacey Mei Yan Fong | Makin' It! | Brad Leone
Просмотров 106 тыс.3 месяца назад
Egg 'n Cheese BREAKFAST PIE with Stacey Mei Yan Fong | Makin' It! | Brad Leone
10 Minute Sandwich - P.L.T. with Roasted Garlic Mayo | Makin' It! | Brad Leone
Просмотров 158 тыс.4 месяца назад
10 Minute Sandwich - P.L.T. with Roasted Garlic Mayo | Makin' It! | Brad Leone
Holiday Oysters & Champagne with André Mack! | Makin' It! | Brad Leone
Просмотров 189 тыс.4 месяца назад
Holiday Oysters & Champagne with André Mack! | Makin' It! | Brad Leone
STREET GOLF & VINYL RECORDS with New York Nico | NYC Local Legends | Brad Leone
Просмотров 64 тыс.4 месяца назад
STREET GOLF & VINYL RECORDS with New York Nico | NYC Local Legends | Brad Leone
LEGENDARY BARBERSHOP & DINER with New York Nico | Local Legends | Brad Leone
Просмотров 103 тыс.4 месяца назад
LEGENDARY BARBERSHOP & DINER with New York Nico | Local Legends | Brad Leone
BEHIND-THE-SCENES: Brad x Rose Delight's Chokeberry Gummies
Просмотров 38 тыс.5 месяцев назад
BEHIND-THE-SCENES: Brad x Rose Delight's Chokeberry Gummies
GRILLING WILD BOAR with Meateater’s Jesse Griffiths! | Makin' It! | Brad Leone
Просмотров 166 тыс.5 месяцев назад
GRILLING WILD BOAR with Meateater’s Jesse Griffiths! | Makin' It! | Brad Leone
Fermented Wineberry Cocktail | Makin' It! | Brad Leone
Просмотров 98 тыс.5 месяцев назад
Fermented Wineberry Cocktail | Makin' It! | Brad Leone
BRAD BLOWS GLASS | Local Legends | New Orleans | Brad Leone
Просмотров 140 тыс.5 месяцев назад
BRAD BLOWS GLASS | Local Legends | New Orleans | Brad Leone
Cookin’ SQUID & Tomatoes in a Pizza Oven | Makin' It! Ep. 9 | Brad Leone
Просмотров 137 тыс.6 месяцев назад
Cookin’ SQUID & Tomatoes in a Pizza Oven | Makin' It! Ep. 9 | Brad Leone
Making CUSTOM POTTERY (& Breaking)! | Local Legends | Brad Leone
Просмотров 150 тыс.6 месяцев назад
Making CUSTOM POTTERY (& Breaking)! | Local Legends | Brad Leone
FRIED CHICKEN Sandwich with Fermented Kimchi Pickles | Makin' It! | Brad Leone
Просмотров 298 тыс.7 месяцев назад
FRIED CHICKEN Sandwich with Fermented Kimchi Pickles | Makin' It! | Brad Leone
BUFFALO BILLS MAFIA: Tailgate Legends | Local Legends | Brad Leone
Просмотров 366 тыс.7 месяцев назад
BUFFALO BILLS MAFIA: Tailgate Legends | Local Legends | Brad Leone
Secret Sauce SMASH Burgers | Makin’ It! | Brad Leone
Просмотров 242 тыс.7 месяцев назад
Secret Sauce SMASH Burgers | Makin’ It! | Brad Leone
CAFETERIA CHEFS Remodeling America's School Lunches | Local Legends | Brad Leone
Просмотров 387 тыс.7 месяцев назад
CAFETERIA CHEFS Remodeling America's School Lunches | Local Legends | Brad Leone
How to make a stacked LUNCH BOX | Smoked Chicken & Jam Sandwich | Makin It! Ep. 6 | Brad Leone
Просмотров 259 тыс.8 месяцев назад
How to make a stacked LUNCH BOX | Smoked Chicken & Jam Sandwich | Makin It! Ep. 6 | Brad Leone
CAST IRON PORK STEAK COOKIN’! | Makin' It! Episode 5 | Brad Leone
Просмотров 255 тыс.8 месяцев назад
CAST IRON PORK STEAK COOKIN’! | Makin' It! Episode 5 | Brad Leone
How to take care of your Cast Iron Pans | Local Legends | Brad Leone
Просмотров 275 тыс.8 месяцев назад
How to take care of your Cast Iron Pans | Local Legends | Brad Leone
Kelp Cured Cod and Swordfish | Makin' It! | Brad Leone
Просмотров 165 тыс.9 месяцев назад
Kelp Cured Cod and Swordfish | Makin' It! | Brad Leone
Nice Brad
fantastic
this man singlehandedly cures my depression XD <3
❤❤❤
Love your show. Herman's mayo really? True Dukes Mayo. Southern favorite!
Beautiful video
❤❤❤
Zojirushi is the shit, I've had mine for like 20 years. Still going strong baybee!
🎉❤🎉❤🎉
Took me way too long to work out what was different. I knew his face just wasn't right, I was even second guessing whether he had a beard.
The world is healing! Brad is fermenting again 🤲🏼✨
Simmer down 🔥🔥🔥
Definitely don't listen to this without watching.... 😳😶🌫️
this is making bad things happen in my pants
That pesto is contaminated now.
Bingo bango bongo 😊
Looks good so far
Mmmmm ramp pesto ❤
WE NEED AN UPDATE
Matty makes everything better!
I've missed the fermentation station !! Can you tell us what jars/lids you're using these days?
It took a second for me to realize this was Brad
Love your stuff. We should collaborate!
Brad can your do your riff on gumbo????
How are you getting ramps this late into the season?
Matty the Diver
Brad was the only reason I watched the BA channel and unsubstantiated when he made this one
Damn, whats ramp pesto? Never thought to coat a shoulder in that before smoking, definitely gotta try that next time.
🥵🥵🥵🤤🤤
Awesome job keep it up
Looking real nice, Brad! Us at home were just talking about pesto, cause we have a nice & simple pesto pasta recipe with mascarpone cheese, but using it as a rub on the grill sounds fire.🔥
I love you Brad
I thought that was mold or something, but this looks amazing now that I know it's pesto!! 😂
Damn this looks good
I love Matty so much yo idc let's have a sandwich is me all day
❤😂🤤
$400 soup and Brad loves the freggie 😂
Dang that looks amazing dude!!
DONT BE RUNNIN BOI!
Brad as a voice actor for a down home North East style of Kratos would be so funny.😂
That made me laugh way too much.
Looking good! 😊
I’m so jealous right now!
Mexicans don’t really celebrate cinco de mayo
This is true love.
It’s Boys Day! Do Japanese food! Come on Brad!
You're giving me Jeremy from Pure Pwnage vibes with that bandana haha. Looks delicious as always!
Holy shit you just unlocked a memory that I had completely forgotten lol
Yumm!!😊❤
Brad, I’m being 100% serious right now. How can we become friends in real life?
I can't wait to see how this turns out. :D
This is a cool video idea. I like the idea of being able to almost check in with your adventures throughout the day. It makes it feel like I'm sort of part of it.
Nothing mexicano about this but nice meat